Quality And Food Safety Policy

The primary goal of Dunacell Kft. is to ensure long-term, sustainable operations by maximizing the consideration of stakeholder needs and providing customers with high-quality and safe products.

  •  The management is committed to the effective operation and continuous improvement of an integrated management system based on the ISO 9001 and FSSC 22000 standards. Our decisions are made using a process- and risk-based approach, considering the relevant impacts of internal and external factors, including climate change.

  • Regulatory Compliance: We guarantee that our activities and products consistently comply with current national and European Union food laws and regulatory requirements.

  • Food Safety Culture: We place a strong emphasis on developing our organizational culture. We maintain an environment where every employee feels responsible for food safety, is encouraged to report risks, and actively participates in maintaining safe processes.

  • Technology and Sustainability: We increase our competitiveness through continuous technological developments and investments. During planning, alongside food safety aspects, we prioritize environmental impacts and the reduction of food waste.

  • Customer Focus: We refine our products and services based on customer feedback and market demands. Our goal is to minimize complaints and strengthen trust through the continuous evaluation of our performance.

  • Partner Relationships: We select our suppliers based on strict quality and food safety criteria. Mutually beneficial relationships with our suppliers enhance the value-creation capacity of all stakeholders.

  • Employee Commitment: The expertise of our employees is the key to our success. We place great emphasis on careful selection, as well as the continuous development and updating of hygiene and professional knowledge.

  • Provision of Resources: The management commits to providing the necessary financial, technical, and human resources to achieve quality policy objectives and maintain the integrity of the management system.